Urban Farmers
Hyper local herbs and salad leaves
At our Sussex headquarters, we grow herbs and salad leaves indoors. We can control every aspect of their environment, so they always have the right amount of light, the perfect mix of nutrients, everything needed to grow the healthiest plants.
For our customers...
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Everything is always in season : Whatever the weather, summer or winter, the same reliable volume and quality, delivered.
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Everything is always fresh : The crops are picked and delivered from our grow house to your shop or restaurant next day, or even same day.
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Everything is always healthy : The crops are grown in a controlled environment, the pests stay outside so no toxic pesticides or herbicides are required.
For the planet...
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Land Conservation : Vertical farming uses significantly less land compared to traditional farming, allowing more space for natural habitats and reducing deforestation.
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Water Efficiency : Our farms use up to 90% less water through advanced hydroponic systems, helping conserve water resources.
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Lower Transport Emissions : By growing food closer to urban areas, vertical farms reduce the need for long-distance transportation, cutting down on carbon emissions.
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Reduced Agricultural Runoff : With less use of fertilizers and no pesticides or herbicides, there is less risk of agricultural runoff contaminating waterways.
